Lunch

We update the menus every month and when we get a yummy new ingredient or idea. To see what we’re serving, please drop by for a bite. We cook with animal fats. If that is a problem, please let your server know.

Salads

Chopped Shrimp 12
shrimp, lettuce, cucumber, red onion, carrot, green onion, peas, shallot vinaigrette

Marinated Broccoli 13
marinated Broccoli, shallots, chillies, currants, almonds, feta, oregano, red wine vinaigrette

Roasted chicken 17
roasted chicken, fennel, zucchini, kohlrabi, carrots, red onion, basil, spiced vinaigrette Sandwiches -comes with choice of soup, salad, or fries

Sandwiches -comes with choice of soup, salad, or fries

Tomato Toast  15
toasted sourdough, tomato chutney, fresh tomato, roasted garlic, creme fraiche, micro basil

Crab Toast  14
crab, roasted tomatoes, parsley, green onion, bechamel, chili oil, cilantro

Roasted Chicken  16
roasted chicken, harissa, aioli, red onion, lettuce, tomato

Roast Pork  15
slow roasted pork shoulder, tomato jam, balsamic reduction, cilantro, basil

Cheese Burger  17
beef and pork burger, cheddar cheese, lettuce, tomato, aioli, mustard

Entree
Quiche Lorraine  17
bacon, caramelized onion, gruyere cheese, served with dressed greens

Omelette of the Day  15
changes daily! Ask your server about today’s option. Served with choice of soup, salad or fries

Linguine  17
shrimp, garlic, tomato, red onion, white wine, olive oil, herbs, lemon, Parmigiano Reggiano Meat and Cheese boards available! Ask your server about our daily selection!

Download a PDF of our Lunch Menu.