We update the menus every month and when we get a yummy new ingredient or idea. To see what we’re serving, please drop by for a bite. We cook with animal fats. If that is a problem, please let your server know.
country style pâte with house salad $12
roasted beets, beet vinaigrette, granola, creamy goat cheese $14
yogurt parfait with granola, honey, orange thyme marmalade $6
garlic sausage, carrot slaw, agrodolce $10
honey ham, kale chips, crème fraiche, lemon honey, micro greens, crostini $11
smoked duck breast, sunchoke, goat cheese, fresh herbs, apple $14
all of our burgers are ground in house with a combination of pasture raised pork and grass fed beef. every burger is made with an 8 oz patty, tomato, mustard, and aioli. ask our servers about today’s burger.
served with your choice of soup, house salad or fries. $19
braised beef , celery root purée, carrot, oyster mushrooms, lavash cracker $14
every omelette is made with three eggs and comes with a house salad ask our servers about today’s omelette. $15
ravioli maultaschen , spinach, pork, pine nuts, sautéed onion, fresh herbs, parsley oil, chicken broth $19
pork belly, smoked avocado purée, crème fraiche on sourdough toast $16
Download a PDF of our BoucheeLunch