We update the menus every month and when we get a yummy new ingredient or idea. To see what we’re serving, please drop by for a bite. We cook with animal fats. If that is a problem, please let your server know.
Chopped Shrimp 12
shrimp, lettuce, cucumber, red onion, carrot, green onion, peas, shallot vinaigrette
Marinated Broccoli 13
marinated Broccoli, shallots, chillies, currants, almonds, feta, oregano, red wine vinaigrette
Roasted chicken 17
roasted chicken, fennel, zucchini, kohlrabi, carrots, red onion, basil, spiced vinaigrette Sandwiches -comes with choice of soup, salad, or fries
Sandwiches -comes with choice of soup, salad, or fries
Tomato Toast 15
toasted sourdough, tomato chutney, fresh tomato, roasted garlic, creme fraiche, micro basil
Crab Toast 14
crab, roasted tomatoes, parsley, green onion, bechamel, chili oil, cilantro
Roasted Chicken 16
roasted chicken, harissa, aioli, red onion, lettuce, tomato
Roast Pork 15
slow roasted pork shoulder, tomato jam, balsamic reduction, cilantro, basil
Cheese Burger 17
beef and pork burger, cheddar cheese, lettuce, tomato, aioli, mustard
Quiche Lorraine 17
bacon, caramelized onion, gruyere cheese, served with dressed greens
Omelette of the Day 15
changes daily! Ask your server about today’s option. Served with choice of soup, salad or fries
shrimp, garlic, tomato, red onion, white wine, olive oil, herbs, lemon, Parmigiano Reggiano Meat and Cheese boards available! Ask your server about our daily selection!
Download a PDF of our Lunch Menu.