We update the menus every month and when we get a yummy new ingredient or idea. To see what we’re serving, please drop by for a bite. We cook with animal fats. If that is a problem, please let your server know.


country style pâte with house salad   $12

roasted beets, beet vinaigrette, granola, creamy goat cheese   $14


yogurt parfait with granola, honey, orange thyme marmalade   $6

garlic sausage, carrot slaw, agrodolce   $10

honey ham, kale chips, crème fraiche, lemon honey, micro greens, crostini  $11

smoked duck breast, sunchoke, goat cheese, fresh herbs, apple   $14


all of our burgers are ground in house with a combination of pasture raised    pork and grass fed beef. every burger is made with an 8 oz patty, tomato, mustard, and aioli. ask our servers about today’s burger.
served with your choice of soup, house salad or fries.   $19

braised beef , celery root purée, carrot, oyster mushrooms, lavash cracker  $14

every omelette is made with three eggs and comes with a house salad ask our servers about today’s omelette.   $15

ravioli maultaschen , spinach, pork, pine nuts, sautéed onion, fresh herbs, parsley oil, chicken broth   $19

pork belly, smoked avocado purée, crème fraiche on sourdough toast $16


Download a PDF of our BoucheeLunch